- Meal Type
- Ingredient
- Cuisine
- Seasonal
- Dish
- Drinks
Please connect to Internet to continue
Description
Cooking Time
Preparation Time : 30
Cook Time : 30
Total Time : 60
Ingredients
Serves 5
Potatoes (Boiled And Mashed, Sprinkle Salt Blackpepper Add 1/2 Cup Milk And 1 Tbsp Butter Then Mix Well, While On Flame) 1 kgs
Tomato Ketchup 1/2 cups
Tomatoes (Chopped) 4 nos
Veggies Chopped (Capsi, Cauliflower, Sweet Corns N French Beans) 3 cups
Chilli Sauce 2 tbsp
Onion (Chopped) 1 nos
Soya Sauce 1 tsp
Hot Sauce Salt (As Required) 1 tbsp
Chilli Powder Turmeric Powder (Pinch) 1 tbsp
Green Chillies (Chopped) 2 nos
Directions
In A Wok Braise Onion Till Golden Brown Color, Add Tomatoes And Spices Braise Till Forms A Paste Add Sauces And Veggies Cook Little Should Be Saucy.
Keep Off Flame. In A Casserole Pour Veggie Mixture, Then Make A Layer Of Potatoes Poke With Fork All Over Then Sprinkle Dried Herbs And Put Butter (Or Grated Parmesan Cheese) All Over.
Bake In Oven On 230C, Remove From Oven And Serve Hot.
Husseina Nazir
533 Recipes
McKinney, Texas
(455) 555-8585
hello@recipebook.io
