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Jammy Coconut Cookies

Jammy Coconut Cookies

Cooking Time

Preparation Time : 5

Cook Time : 30

Total Time : 35


Serves 20

  • All purpose flour 2 cups

  • sticks Butter or 6 ounce 169 gms

  • Granulated Sugar 1/2 cups

  • vanilla Extract 1 tsp

  • Sea Salt 1/4 tsp


  • 01

    Preheat over at 350 deg F.

  • 02

    In a large bowl take butter and sugar and cream it together.

  • 03

    Add flour, vanilla extract and sea salt and with the help of hand blender mix the dough.

  • 04

    Dough must be of crumbly texture and when folded in twist it should bind together.

  • 05

    With the help of a spoon take equal amount of dough it hand and start making dough balls.

  • 06

    Dip these balls in egg wash and then in sweetened coconut.

  • 07

    Line the balls in cookie tray and press with thumb from center to form whole (indentation).

  • 08

    Fill these indentation with your favorite jam and bake in oven for 20 minutes.

  • 09

    The Coconut must be golden brown in color.

  • 10

    Enjoy the delicious, crispy coconut jam cookies.



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