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Mysore pak

Mysore pak

Cooking Time

Preparation Time : 10

Cook Time : 20

Total Time : 30

Ingredients

Serves 6

  • Besan 1 cups

  • sugar 2 cups

  • ghee 1 cups

  • milk 3/4 cups

  • Dryfruits 8 nos

  • food colour orange 1 pinch

  • milk powder 1 cups

Directions

  • 01

    kadai me milk add Kar Garam Kar sugar add karege aur Ak tar ki chasani bana lenge.

  • 02

    milk powder add Kar chalate huye paka lenge

  • 03

    ab Besan ko chan lenge fir add karenge ache se mix Kar chalate huye payege lumps na pade

  • 04

    ab ghee ko thoda thoda add karte huye mix karege jab tak pura shok na Le

  • 05

    jab pura ghee misharan shok Le aur kadai chodne lage tan ghee lagi plate me dal ke jama denge

  • 06

    jab thanda Ho jay tab nikal lenge aur cut karege man chahe shape me

  • 07

    ready to serve yummy sweet

  • 08

    happy cooking

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