Bread DAHI BHALLE

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Bread DAHI BHALLE

Description

Cooking Time

Preparation Time :5 Min

Cook Time : 5 Min

Total Time : 10 Min

Ingredients

Serves : 2
  • 4 nos bread slices


  • 1 cups curd


  • 1/2 tsp pomegranate seeds


  • 2 tsp imli chuteny


  • 2 tsp coriander chuteny


  • 1/2 cups chopped dryfruits


  • 2 tsp namkeen bhujiya

Directions

  • Take salty water
  • Dip bread slices in water and squeeze well
  • Fill dryfruits, pomegranate seeds, bhugiya and make round ball
  • Dip ball in curd
  • Put 1 spoon coriander chuteny, imli chuteny and salt
  • Decorate witn pomegranate seeds and namkeen bhujiya