Whosayna’s Steak/Chicken Buns

Whosayna’s Steak/Chicken Buns

Cooking Time

Preparation Time : 30

Cook Time : 40

Total Time : 70

Ingredients

Serves 6

  • Bun Dough: Maida (All Purpose Flour) 3 cups

  • Yeast 1 tsp

  • Oil 4 tbsp

  • Nido (Milk Powder) 3 tbsp

  • Salt 1 tsp

  • Fillet Filling:Boneless Chicken Or 1/2 Kg Beef Fillet (Cubes O Shreddes) 5-6 piece

  • Ginger/Garlic Paste 1 tsp

  • Chilli Powder 1 tsp

  • turmeric powder 1 tsp

  • Salt 1 pinch

  • Veggies (Capsi, Corns, French Beans Chopped) 1 cups

  • Black Pepper Powder 1/2 tsp

  • Chilli Sauce 1 tbsp

  • Green Chilli Chopped 1 nos

  • Soya Sauce 1 tsp

  • Tomato Sauce 1 tbsp

  • Vinegar 1 tsp

  • Hot Sauce 1 tbsp

  • Potato (Boiled N Mashed) 2 nos

  • Sugar 1 tsp

Directions

  • 01

    Mix Well Dry Infredients Asd Oil Then Bind Soft Dough With Warm Water, Then Let It Rise

  • 02

    Punch Back Then Roll N Do Filling Then Shape Any Shape You Desire And Glaze With Beaten Eggs, Sprinkle Some Sesame N Kip On Greased Trays N Let Rise Fully.

  • 03

    Den Bake In 200°C

  • 04

    Recipe Of Chicken Or Beef Fillet Filling: Saute The Above In Oil Till Done, Shredd The Chicken Or Steak Add In

  • 05

    Stir Fry Veggies In Chicken N Fillet Add De Rest N Mix Well Remuv From Flame...

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