- Meal Type
- Ingredient
- Cuisine
- Seasonal
- Dish
- Drinks
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Description
Cooking Time
Preparation Time : 2
Cook Time : 12
Total Time : 14
Ingredients
Serves 4
1 cup yoghurt
1/4 cup milk
2 tbsp. condensed milk
2 tbsp. milk powder
3 tbsp. gulkand (rose petals jam)
1/4 tsp. cardamom powder
1 tsp. rose water
1 tsp. dry rose petals
Directions
Blend together all the above mentioned ingredients till they are no lumps. Pour spoonfuls into ramekins and place them on a baking tray filled with some water.
Bake in a preheated oven at 180 degrees C. for 12-15 minutes. Set it aside to cool before refrigerating for a couple of hours. Serve chilled.
Bethica Das
540 Recipes
McKinney, Texas
(455) 555-8585
hello@recipebook.io
