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MINT TAMARIND CHILLI CHUTNEY

MINT TAMARIND CHILLI CHUTNEY

Cooking Time

Preparation Time : 15

Cook Time : 5

Total Time : 20

Ingredients

Serves 8

  • mint or pudina leaves 1 bowls

  • coriander 1/2 bowls

  • kacha aam 1/2 bowls

  • green chilli 4 nos

  • cloves of garlic and some ginger 5 nos

  • small onion 1 nos

  • apple 1 nos

  • grapes 1/2 bowls

  • salt 1 tsp

  • chaat masala 1 tsp

  • kitchen king 1/2 tsp

  • black pepper powder 1/4 tsp

  • red chilli powder 1 pinch

Directions

  • 01

    Now mix all the ingredients what we collect

  • 02

    Dont use mixer to make chutney

  • 03

    It will make it creamy but mint chutney should little grated

  • 04

    Use of hand blender is very good to make thick chutney

  • 05

    Your mouthwatering chutney is ready to serve with dinner or pakoda

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