Whosayna’s Sup Kambling

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Whosayna’s Sup Kambling

Description

Cooking Time

Preparation Time :30 Min

Cook Time : 30 Min

Total Time : 1 Hr 0 Min

Ingredients

Serves : 5
  • 1 kgs mutton leg (shank)


  • 2 nos carrots (cubes)


  • 1 nos leeks (rings)


  • 3 nos onions (chopped)


  • 1 pinch salt


  • 1/4 cups parsley (chopped)


  • 4 nos lemon grass (if there is bulb use it too)


  • 1 tsp fennel powder


  • 1 cups cauliflower n 1 cup peas (optional)


  • 3 nos cinnamon sticks


  • 6-7 nos cloves


  • 3 nos cardamon


  • 5 nos garlic cloves (chopped)


  • 1 nos potato (peeled)


  • 1 tsp cummin powder


  • 1/2 tsp corriander powder


  • 1 cups noodles/pasta (optional)


  • 3-4 nos macademia


  • 1 tsp turmeric powder

Directions

  • Blend 2 Onions With Macademia, Garlic, Corriander Powder, Fennel Powder With Lil Water.
  • Put The Mixture, Lemon Grass, Salt N Spices In Pressure Cooker With Meat N 2-3 Glasses Of Water.
  • Let It Cook Just Before Its Done Add Pasta If Using N Veggies, Cook For Some More Tyme.
  • Remove From Flame, Blend The Potato With Lil Soup N Add To The Rest.
  • Garnish With Chopped Spring Onions, Parsely N Fried Shallots (Like Birista)