- Meal Type
- Ingredient
- Cuisine
- Seasonal
- Dish
- Drinks
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Description
Cooking Time
Preparation Time : 30
Cook Time : 20
Total Time : 50
Ingredients
Serves 5
Prawns (With Tails, Shells Removed) 1 kgs
All Purpose Flour 1 1/2 cups
Orange Color 1 pinch
Salt 1 pinch
Garlic Paste 1 tbsp
Lemon Juice 1 nos
White Pepper 1 dash
Black Pepper 1 dash
Red Chillies (Soaked In Hot Water) 3 nos
Tomato Sauce 1 tbsp
Chilli Sauce 1 tsp
Garlic Sauce 1 tsp
Mayonaise 3 tbsp
Baking Powder 1 tsp
Yeast 1/2 tsp
Fresh Cream (Beat With Whisk Till Fluffy) Directions 4 tbsp
Directions
Marinate Prawns In Salt, Lemon Juice N Garlic Paste For 3 Hrs.
In A Big Bowl Put Flour, Little Salt, Peppers, Baking Powder And Yeast Then Mix With Little Water To Sticky Dough Add Prawns N Mix Well
Deep Fry Putting Each Prawn At A Time Till Nice And Crispy.
Prepare Sauce: Grind Soaked Chillies, Mayonaise N Sauces Or Can Pound Chillies N Mix With Mayonaise N Sauces Then Add In Cream N Mix Well
Toss Over Prawns N Serve With Lettuce Leaves On Sides, Serve As U Make.
Husseina Nazir
533 Recipes