First of all heat oil in a pan then add garlic paste to it, add onion and fry for 2 minutes.
Add tomato pulp and cook for 2 minutes again.Add tomato ketch up and all seasonings, mix properly.
Add corn flour and grated cheese, cook for 2 minutes.
Remove from flame and let it cool at room temperature.
Churn till smooth paste.Our tempting pizza sauce is ready to store or spread.