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Bhelpuri
Description
Cooking Time
Preparation Time :
15 Min
Cook Time :
15 Min
Total Time :
30 Min
Ingredients
Serves :
2
2 cups murmure
1 nos onion chopped
1 nos tomato chopped
1 nos cucumber chopped
1 tbsp chopped coriander
1 nos green chili chopped
2 tbsp dates tamarind chutney
1 tbsp pani puri masala
1 tbsp green chutney
1 nos papdi
1 nos farsan
Directions
First mix murmure, farsan and crush papdi.
Now add onion , tomato, cucumber .
Add Pani Puri masala, green chutney, date tamarind Chutney.
Mix all things properly.
Finally add chopped coriander and chillies.
Shalini Agarwal
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#Tags
Onions
Tomato
Cucumbers
Birthday
Dinner Party
Kitty Party
Fall
Summer
Winter
Christmas
Easter
Halloween
New Year's
Passover
Memorial Day
Rosh Hashanah
St. Patrick's Day
Thanksgiving
Diwali
Holi
Durga Puja
Janmashtami
Raksha Bandhan
Onam
Pongal
Vishu
Rama Navami
Picnic
Potluck
Savory
Less than or equal to 5 Steps
Less than or equal to 15 min
less than 30 Mins
Stove Top
For 1 Or 2
Finger Food
No-Cook
North-indian
Vegetarian