Coconut Laddoo

Copy Icon
Twitter Icon
Coconut Laddoo


Cooking Time

Preparation Time :15 Min

Cook Time : 20 Min

Total Time : 35 Min


Serves : 10
  • 3 cups coconut grind

  • 2 cups jaggery

  • 4-5 nos elachi


  • Take kodai add coconut and salute it
  • Another pan add jaggery and water keep it for boiling
  • After that add add jaggery and mixed it well.
  • Add also elachi stir it well.
  • After that its cooked and now save it like picture .and hot .you can also keep it air tight container for 1 week.