Coconut Laddoo
Cooking Time
Preparation Time : 15
Cook Time : 20
Total Time : 35
Ingredients
Serves 10
Coconut grind 3 cups
Jaggery 2 cups
Elachi 4-5 nos
Directions
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01
Take kodai add coconut and salute it
-
02
Another pan add jaggery and water keep it for boiling
-
03
After that add add jaggery and mixed it well.
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04
Add also elachi stir it well.
-
05
After that its cooked and now save it like picture .and hot .you can also keep it air tight container for 1 week.
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