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Nankhatai

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Nankhatai

Description

Cooking Time

Preparation Time :10 Min

Cook Time : 20 Min

Total Time : 30 Min

Ingredients

Serves : 8
  • 1 cups maida
  • 1/2 cups besan
  • 1/2 cups rava
  • 3/4 cups powdered sugar
  • 3/4 cups oil
  • 1 tsp cardamom powder
  • 1 pinch salt

Directions

  • Mix The Above Ingredients Well Using Spatula.
  • Divide The Dough Into Equal Portions.
  • Shape Into Round Peda N Press Gently In The Middle N Top It With Nuts. Bake At 180°C For 20 Minutes.
  • Crsipy N Yummy Nankatai Ready. RCP :- Munshi Mohammed
SheZa Fathima

SheZa Fathima

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#Tags

All purpose flour-Maida Semolina Dinner Party Kitty Party Diwali Holi Sweet Comfort Food Medium less than 30 Mins Oven For Large Groups Finger Food Dessert Vegan Vegetarian Kids-Friendly