Sieve wheat flour and baking soda in a bowl
No w sieve maize flour and salt in same bowl. Mix everything well together. Keep it aside
Blend butter, caster sugar and brown sugar in a bowl until creamy
Add vanilla extract and egg. Beat until pale and frothy. add honey and mix well
Slowly add dry ingredients and knead into dough
Cover and refrigerate dough for 20 minutes
Preheat oven to 160 and line baking tray
Cut the cookie dough into desired shape using cookie cutter
Place them on prepared baking tray leaving gap between them
Bake for 11-13 minutes until golden brown on edges
Allow to cool for 30 minutes. you can add powdered sugar on top of the cookies for additional taste
Cool cookies completely on wire rack
Store in airtight container and serve as required
