Boiled Eggs Marinate Spice And Set Aside Heat The Oil In A Pan.
Add Eggs And Fry Till Colour Change.
Set Aside Heat The Oil In A Pan.
Add Cumin Seeds, Kashmiri Dry Chilli, Asafoetida, Cloves And Saut For Minute Now Reduced The Heat And Add Chilli Powder & Turmeric Powder And Stir Few Minutes Later Spice Leave The Oil Add Beaten Curd With Ginger Powder, Aniseed Powder, Salt And Little Water With Medium Heat.
Stir Occasionally.
After A Minute Add Fryed Eggs And Stir Occasionally.And Cook For 10 Min.
The Masala Eggs Is Now Ready Then Add Garam Masala, Cinnamon Powder, Cardamom And Black Pepper Powder And Cooked For 5 Min.
Garnish With Coriander Leaf
Serve Hot