Put two glass water in pressure cooker and put potatoes inside cooker.turn the cooker on high flame.lets have 5 to 6 whistles
Now peel the potatoes and add all spices.mix well
Your potatoe masala is ready to fill in.
Now make small balls of prepared flour and put one tablespoon masala inside.make small tikkis type shape.put in hot oil and fry from both sides.your so yummy masala khasta kachori is ready to serve with tamarind chutney