Chocolate Chiroti

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Chocolate Chiroti


One very mouthwatering dish  for you all!! 

Cooking Time

Preparation Time :10 Min

Cook Time : 10 Min

Total Time : 20 Min


Serves : 4
  • 1 cups maida

  • 1 tsp rava

  • 1 cups powdered sugar

  • 1 cups hershey's chocolate syrup

  • 1 cups ghee

  • 1 cups water

  • 4 cups oil

  • 1/2 cups colourful sev for garnishing

  • 1 tsp salt

  • 1 tsp rice flour

  • 1 tsp cardamom powder


  • First in a pan melt ghee.
  • In a bowl take Maida, water, melted ghee, salt and knead dough of it. And rest it for 5-10 minutes.
  • While dough is resting take melted ghee, rava, rice flour and make paste of it.
  • n a bowl mix powdered sugar and cardamom powder.
  • Now make a ball of dough and roll roti of it likewise roll as many roti you can .
  • Now take 1 roti and spread ghee, rice flour and rava mixture on it.
  • Repeat the above process by applying mixture and placing roti.
  • Now roll it.
  • Cut it into pieces.
  • Now roll roti of this as many you can.
  • Now deep fry this roti.
  • When the puris are hot immediately sprinkle powdered sugar mixture.
  • Now finally spread Hershey's chocolate syrup.
  • Finally garnish with colourful sev.
  • Keep it fridge for 10-20 minutes to set.
  • Serve chilled and mouthwatering chocolate chiroti.