Soft And Juicy Semolina GULAB JAMUN

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Soft And Juicy Semolina GULAB JAMUN

Description

Cooking Time

Preparation Time :10 Min

Cook Time : 15 Min

Total Time : 25 Min

Ingredients

Serves : 4
  • 1 cups semolina


  • 1 cups ghee extract


  • 1/2 cups khoa


  • 1/2 cups milk powder


  • 2 tbsp flour


  • 1 cups milk as required


  • 5-6 nos raisins


  • 1 cups sugar


  • 1 tsp lemon juice


  • 1 cups refined oil for fry

Directions

  • Take Semolina ,Add Milk Slowly And Make A Smooth Paste.
  • Keep Aside For Half An Hour.
  • Next Add Milk Powder, Khoa And Ghee Extract And Combine Well.
  • Add Flour And Make A Smooth Dough.
  • Make Gulab Jamun Balls And Keep Aside.
  • Next Fry The Balls Carefully.
  • Make Sugar Syrup And Add Gulab Jamun Balls.
  • Boil For 5 Mins And Your Gulab Jamun Is Ready.
  • Cool It And Serve.