Spinach Savoury Crepes

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Spinach Savoury Crepes


Cooking Time

Preparation Time :5 Min

Cook Time : 20 Min

Total Time : 25 Min


Serves : 4
  • 1/4 cups filling: spinach chopped

  • 2 nos bananas

  • 2 nos eggs

  • 1/4 cups red bell pepper

  • 1/4 cups onions

  • 1/4 cups chopped cheese(optional)

  • 1/2 cups crepes:milk

  • 1/2 cups pancake/waffle /all purpose flour

  • 1 nos egg

  • 1 tsp olive oil


  • Spray oil in a pan and Heat it. Add onions to it and let it saute.
  • Add spinach, bell pepper with some salt and saute for 2-3 minutes.
  • Pour Egg into the pan and slowly scramble the eggs until cooked and keep aside.Drizzle with some cheese if you like.
  • Crepes; Take a bowl and add flour, milk, oil, salt and egg.
  • Whisk until mixed, do not overmix.Heat a skillet on to medium-high.Pour 1/4 cup of batter and roll it into a crepe(if you have a crepe roller that will make it flatter and even).
  • Let it cook on medium to low flame and flip and cook for a minute.
  • Place crepes on serving dish. Add some cheese. Place the prepared stuffing and drizzle over some hot sauce.
  • Now start rolling the crepe from one end to the other with the stuffing inside.Serve Hot.