Our best soup recipes are put together to form a great combo for people on the run. Go ahead ! give it a try!
Cooking Time
Preparation Time :5 Min
Cook Time : 15 Min
Total Time : 20 Min
Ingredients
Serves : 2
Mushroom 8-10
Salt 1/2sp (to taste)
Black pepper powder1/4tsp
Butter 2tbsp
Milk 1cup
Coriander leaf chopped 2tbsp
Cornflour 1-2sp
Stock/water 1cup
Directions
Heat the oil in large pan add chopped Mushroom and cook it until mushrooms get tender.
Mushroom Will realease a lot of water n do not discard add salt n pepper and stir well switch off the flame. Keep the side mushroom mixture for cool down .
When Mushroom cool.down littlevpuree the mixture.
Now put the puree in pan add milk and water and start to boil and cook.
Now add dissolve cornflour in it and seasoning according to ur taste. add coriander leaf and stir well.
When soup get thicken to ur own choice switch off the flame .
Serve the soup with fresh cream and mushroom toast.