Tandoori Fish Fry

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Tandoori Fish Fry

Description

Cooking Time

Preparation Time :15 Min

Cook Time : 10 Min

Total Time : 25 Min

Ingredients

Serves : 2
  • 4 pieces of seer fish


  • 1tbs red chilli powder


  • 1/4 tsp turmeric powder


  • 1tsp ginger garlic paste


  • 2tbs tandoori masala


  • 1tsp salt


  • 3 tbs oil


  • 1/2 lemon juice


  • 1tsp kokum juice

Directions

  • In a bowl add all the dry ingredients
  • Add lemon juice and kokum juice
  • Mix andmake a thick paste
  • Add fish and nicely rub masala over fish pieces
  • Give 5-10 mins rest
  • Heat oil fry in grill pan till done
  • Shallow fry till crisp
  • Serve with lemon and salad of your choice