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Pineapple Malpua with Syrup E Rose

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Pineapple Malpua with Syrup E Rose

Description

Cooking Time

Preparation Time :5 Min

Cook Time : 5 Min

Total Time : 10 Min

Ingredients

Serves : 8
  • 4 tbsp all purpose flour
  • 2 tbsp semolina
  • 1 pinch baking powder
  • 3/4 cups pineapple puree
  • 1/2 cups water
  • 1/2 cups sugar depending upon sweetness you like
  • 4 tbsp for syrup : water
  • 5-6 nos rose petals
  • 8 tbsp sugar

Directions

  • Take 4 tbsp of All Purpose Flour in a bowl.
  • ADD 2 TBSP OF SEMOLINA(SOOJI) TO IT.ADD A PINCH OF BAKING POWDER.ADD 3/4 CUP OF PINEAPPLE PUREE AND WATER TO SET CONSISTENCY.BATTER FOR MALPUAS IS READY.ADD 1/2 LADLE FILL ONTO A WELL GREASED PAN.FLIP TO OTHER SIDE WHEN ONE SIDE TURNS GOLDEN.DIP IT IN ROSE WATER SYRUP(2 TBSP OF WATER ND 8 TBSP OF SUGAR AND ROSE PETALS.
  • Hot. Yummy, pineapple MALPUAS are ready to go in belly.
Shikha Yashu Jethi

Shikha Yashu Jethi

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#Tags

All purpose flour-Maida Pineapple Kitty Party Diwali Holi Sweet Comfort Food Quick Beginner Cook Less than or equal to 10 ingredients Less than or equal to 10 steps Less than or equal to 15 min less than 15 Mins Stove Top For Large Groups Dessert Vegetarian Kids-Friendly