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Fish Kaima Parotta

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Fish Kaima Parotta

You will be surprised how easy it to whip up great tasting recipes with fish. We put together the best fish recipes. Do try it!

Cooking Time

Preparation Time :10 Min

Cook Time : 15 Min

Total Time : 25 Min

Ingredients

Serves : 2
  • 2 nos parotta (cut into small pices)
  • 4 nos fish fried
  • 1 nos onion
  • 1 nos tomato
  • 2 nos green chilli
  • 1/2 tsp chicken masala
  • 1/2 tsp garam masala
  • 1/4 tsp pepper
  • 1/4 tsp tumeric powder
  • 1/4 tsp salt as needed
  • 1/2 tsp chilli powder
  • 1/4 tsp fennal powder
  • 1/2 cups carrot greeded
  • 1/2 cups green peas
  • 1 tsp oil
  • 2 tsp butter
  • 1/2 tsp ginger paste

Directions

  • Heat oil in pan add onion , ginger paste and tomato fry upto it colour change and grind it.
  • Meantime cook green peas and carrot with cup water. Add pinch of salt in that.
  • Melt butter in pan add parotta pieces fry it.
  • Then add grinded paste in that. Mix well
  • After that add masalas, chillies, pepper and vegitabels fry it well
  • Sprinkle water to cook. Add butter if needed mix well upto masala smell change.
  • Then remove ton in fish make it pices add and fry well for a min.
  • Close the lid for min. Serve hot
maritta doll

maritta doll

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#Tags

Fish Dinner Party Kitty Party Weeknight Savory Spicy Medium less than 30 Mins Stove Top For 1 Or 2 Served Hot Main Dish Non-vegetarian