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Masaledar Semolina Cake

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Masaledar Semolina Cake

Bake the most deliciously fluffy and moist cake for any occasion with these yummy and simple cake recipes!

Cooking Time

Preparation Time :10 Min

Cook Time : 20 Min

Total Time : 30 Min

Ingredients

Serves : 4
  • 1 cups rava
  • 1/2 cups curd
  • 1/2 cups water
  • 1 tsp salt
  • 1/2 tsp red chilli pwd
  • 1/2 tsp garam masala
  • 1 tsp cumin seed
  • 1 tsp rai
  • 1 tbsp chilli flakes
  • 1 tbsp oregano
  • 1/2 tsp soda
  • 1/2 cups chopped onion
  • 1/4 cups chopped beans
  • 1/4 cups chopped capsicum
  • 1/4 cups peas
  • 1 tbsp grated ginger
  • 1 tbsp chopped green chilli
  • 1 tbsp oil

Directions

  • Take bowl mix rava wirh curd,water and all spices
  • Keep the batter aside for 10 min
  • Heat a pan and add oil once the oil is hot add rai and cumin seed
  • Add chopped onion and saute it for 5 min
  • Further add chopped beans,capsicum and peas to onion and continue to saute these vegetable for another 5 min
  • Add sauted vegetables along with grated ginger, garam masala and chilli to the batter and make a smooth batter of medium consistency
  • Add soda and transfer the mixture into a greased mould Sprinkle chilli flakes and oregano in top of it
  • Keep this mould in a preheatwd oven at 180 degree for 20-25 min or till it passes the toothpick test
Maya Tandon

Maya Tandon

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#Tags

Vegetable Semolina Curd-yogurt Kitty Party Dinner Party Savory Medium less than 30 Mins Stove Top For Large Groups Served Hot Finger Food Snacks Vegetarian