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Bombay Duck Fry

Bombay Duck Fry

Cooking Time

Preparation Time : 60

Cook Time : 60

Total Time : 120

Ingredients

Serves 4

  • Bombay duck 500 gms

  • Onion paste 2 nos

  • Garlic and ginger paste 2 tsp

  • Coriander leaves 3 tsp

  • Green chiles 2 tsp

  • Oil 1 cups

  • Toamto paste 1 tsp

Directions

  • 01

    Take a bowl add all ingredients execpt marinated it 1hour

  • 02

    Take a kodai add oil and add marinated fish also

  • 03

    Now salute it for 1 hour minutes

  • 04

    After that it's cooked and serve it with stream rice

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