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Paneer Penne Pasta

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Paneer Penne Pasta

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Cooking Time

Preparation Time :20 Min

Cook Time : 20 Min

Total Time : 40 Min

Ingredients

Serves : 4
  • 200 gram penne pasta
  • 200 gram cottage cheese
  • 1 cup tomato puree
  • 2 medium sized onions
  • 2 teaspoons of salt
  • 1 teaspoon pepper powder
  • 2 tablespoons processed cheese
  • 1 cup chopped red green yellow bell peppers
  • 2 tablespoons Oil
  • 2 teaspoons of fresh cream
  • 2 teaspoons of mixed herbs
  • 2 tablespoons tomato catch up
  • 4 to 5 garlic cloves

Directions

  • Boil pasta al dante adding little oil and a pinch of salt
  • Strain in strainer
  • Meanwhile put a pan on medium flame
  • Add oil in it
  • Add crushed garlic
  • Add finely chopped onions
  • Add bell peppers
  • Fry well
  • Add tomato puree
  • Cook it well
  • Now add boiled pasta
  • Add chopped cottage cheese
  • Add salt , pepper powder and mixed herbs
  • Add tomato catchup and fresh cream
  • Mix well
  • Add cheese
  • Serve hot
Neeru Goyal

Neeru Goyal

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#Tags

Vegetarian