- Meal Type
- Ingredient
- Cuisine
- Seasonal
- Dish
- Drinks
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Cooking Time
Preparation Time : 10
Cook Time : 10
Total Time : 20
Ingredients
Serves 4
4 bangda
1tsp ginger garlic paste
1tsp tamrind paste
1tbs red chilli pd
1/4 tsp turmeric powder
1/4 tsp coriander powder
1/2 tsp salt or according to taste
3-4 tbs oil for shallow frying
Directions
Wash, give cuts on bangda n keep aside
In a plate take red chilli pd, turmeric, ciriander pd,salt, ginger garlic paste and tamrind paste mix well
If needed add littke water and make a thick paste
Apply tge mixture on bangda
Heat tawa add oil n shallow fry bangda from both the sides. Till crisp
Serve with lemon wedges n onion rings
Asifa Kouser
60 Recipes