Bangda Fry

Bangda Fry

Cooking Time

Preparation Time : 10

Cook Time : 10

Total Time : 20

Ingredients

Serves 4

  • 4 bangda

  • 1tsp ginger garlic paste

  • 1tsp tamrind paste

  • 1tbs red chilli pd

  • 1/4 tsp turmeric powder

  • 1/4 tsp coriander powder

  • 1/2 tsp salt or according to taste

  • 3-4 tbs oil for shallow frying

Directions

  • 01

    Wash, give cuts on bangda n keep aside

  • 02

    In a plate take red chilli pd, turmeric, ciriander pd,salt, ginger garlic paste and tamrind paste mix well

  • 03

    If needed add littke water and make a thick paste

  • 04

    Apply tge mixture on bangda

  • 05

    Heat tawa add oil n shallow fry bangda from both the sides. Till crisp

  • 06

    Serve with lemon wedges n onion rings

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