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Hare channe ka kabab
Description
Cooking Time
Preparation Time :
10 Min
Cook Time :
20 Min
Total Time :
30 Min
Ingredients
Serves :
4
1 cups hare channe
4 nos bread slice crumbs
1 piece grated ginger
4-5 nos chopped chilly
1/4 cups chopped coriander
1/2 tsp chaat masala
1 tsp salt
1/2 tsp garam masala
1 tsp green chutney
1/2 tsp dry mango powder
Directions
coatsely grind hare channe and mix all the ingredients and make a patty shape and shallow fry it
serve it with sauce
Maya Tandon
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#Tags
Kitty Party
Picnic
Comfort Food
Savory
Easy
Quick
Beginner Cook
Less than or equal to 10 ingredients
Less than or equal to 5 Steps
Less than or equal to 30 min
less than 30 Mins
Stove Top
For Large Groups
Finger Food
Served Hot
Snacks
Vegetarian
Kids-Friendly