Grilled BabyCorn In Vegtable Garden Soup

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Grilled BabyCorn In Vegtable Garden Soup

Description

Cooking Time

Preparation Time :10 Min

Cook Time : 25 Min

Total Time : 35 Min

Ingredients

Serves : 2
  • 2 nos tomatoes


  • 1 nos carrot


  • 2 nos garlic cloves


  • 1/6 nos cabbage


  • 1 tsp salt


  • 1 tsp black pepper


  • 1.5 cups water


  • 1 pinch turmeric powder


  • 4 nos for grilling :baby corns


  • 1 nos mushroom


  • 1/2 nos carrot


  • 2 nos french beans


  • 1/2 tsp oil


  • 1/2 tsp salt and pepper

Directions

  • Cut tomatoes, carrot n cabbage, cook them in a pressure cooker by adding garlic cloves, water and spices.
  • Cook for 4 whistles, little later open the lid, let it cool down little bit.
  • Remove the peels of tomatoes n grind all vegetables.
  • . Add cream n cook for 5 mins.
  • Grease the grill Pan with oil, put all the vegetablesover it, Sprinkle salt n pepper and grill for 10 minutes.
  • Add all grilled vegetables in soup, cook for few more mins.
  • Serve Grilled BabyCorn in Vegetable Garden Soup hot.