#WFD Dal Tikki with leftover Dal (#Reuse)

#WFD Dal Tikki with leftover Dal (#Reuse)

Cooking Time

Preparation Time : 15

Cook Time : 20

Total Time : 35

Ingredients

Serves 8

  • Leftover Dal 1 1/2 cups

  • Rava 1/2 cups

  • Onion chopped 1 nos

  • Fresh Coriander 4-5 nos

  • green chilli 2 nos

  • Salt to taste 1 pinch

  • Red Chilli to taste 1 tsp

  • Breadcrumb 1/2 cups

Directions

  • 01

    Take Rava in a pan and dry roast it.

  • 02

    In a wok add oil, cumin seeds, add onions and saute for 2 minutes. add green chili, salt, red chilli.

  • 03

    Add Dal and roasted Rava to it.

  • 04

    Cook until water get absorbed and it becomes dry.Let it cool for 15-20 minutes.

  • 05

    Refrigerate for 30 minutes.

  • 06

    After refrigerate start shaping tikkis .

  • 07

    depending upon your health choice you can deep fry it or shallow fry the tikkis.

  • 08

    Tikkis are ready . you can serve with mint and tamarind chutney.

Review

4.0

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