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Dal Soup Ravioli
Our best soup recipes are put together to form a great combo for people on the run. Go ahead ! give it a try!
Cooking Time
Preparation Time :
15 Min
Cook Time :
35 Min
Total Time :
50 Min
Ingredients
Serves :
2
1 cups tuar dal
1 cups tomato paste
1 cups wheat flour
1 tsp salt
1/2 cups grated paneer
1 tsp garam masala
1 tsp dhania powder
1 tsp turmeric powder
1/2 cups chopped veggie
1 tsp cumin
1 tbsp crushed garlic ginger
1 tsp fresh coriander
Directions
Take a bowl add wheat flour,salt n 1 tsp oil crumble it .
Now add water n make soft dough.keep aside.
In cooker add dal ,water and all dry ingredients n let it cook for 2-3 vessels.
Take small portion from dough n roll like small puri filled with veggie n paneer .
Grease drops of water n cover with another puri now steam it 10-15 in medium flame.
Now take a pan add ghee let it heat now add cumin, crushed garlic ginger and add in dal soup.
In dal add steamed ravioli enjoy ur healthy indian style ravioli soup.
Sandeepa Dwivedi
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#Tags
Toor Dal
Whole wheat flour
Savory
Medium
less than 60 Mins
Stove Top
For 1 Or 2
Served Hot
Soups-Stews
Lunch
Dinner
Vegetarian
Healthy
Kids-Friendly
Bachelor’s Recipes