- Meal Type
- Ingredient
- Cuisine
- Seasonal
- Dish
- Drinks
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Cooking Time
Preparation Time : 15
Cook Time : 10
Total Time : 25
Ingredients
Serves 4
Fish pieces 500 gms
Lemon juice 1 tbsp
Curry leaves 5 nos
turmeric powder 1/4 tsp
Roasted whole red chilly powder 1/2 tsp
Green chilly cut in slit 2 nos
Ginger garlic paste 1 tbsp
Salt 1/2 tsp
Oil for frying 4 tbsp
Directions
Marinate Fish With Turmeric Powder,Roasted Coriander Powder,Roasted Whole Red Chilly Powder,Ginger Garlic Poate,Lemon Juice And Salt.
Rest For Half An Hour.
Heat Oil In A Non Stick Pan.
Shallow Fry The Fish Pieces. Add Green Chill And Curry Leaves.
Fry Both The Sides. Serve Hot.
Mukti Sahay
548 Recipes