Take a bowl.
Add maize flour, all purpose flour, salt, oil, carom seeds and oregano.
Combine all the ingredients.
Knead into a soft Dough using enough water.
Divide the dough into 3 equal parts.
Roll the portion in circle by dusting all purpose flour with rolling Divide the dough into 3 equal parts.
Roll the portion in circle by dusting all purpose flour with rolling pin.
After that prick it evenly with frok.
Cut it into equal shape triangle.And keep aside.
Now heat the oil in frying pan.in.
Deep fry the chips until crisp and golden brown on Medium flame.
Drain on an absorbent paper.
Keep it aside.
Now in cooking pot heat 250 ml water.
Add salt and oil.
After one boil add the macaroni.
Cook it for 8-10 minutes.
After that heat some butter in pan.
After that add all purpose flour.
Stir consistency.
Keep stirring.
Add milk and stir it well.
Stir until sauce thickened.
After that add cheese into it.
Cook until cheese melts.
Make sure flame is low.
After that turn off the flame.
Remove the pan from stove.
Add black pepper powder and salt to taste.
Again mix it well.
Now toss the macaroni with cheesy sauce.
After that take a serving bowl.
Place some macaroni into it.
After that place 4 nachos chips on it.
Again place macaroni with help of spoo.
Pour the cheesy sauce on it.
Nachos Mac and Cheese is ready to be served.