Arvi ke dahi pakodi

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Arvi ke dahi pakodi

Description

Cooking Time

Preparation Time :10 Min

Cook Time : 20 Min

Total Time : 30 Min

Ingredients

Serves : 4
  • 1 cups boiled and mashed arvi


  • 1 cups kuttu flour


  • 1 tsp salt


  • 1 tsp red chilli pwd


  • 2 tbsp chopped green coriander


  • 1/2 tsp jeera pwd


  • 2 cups oil for frying


  • 2 tbsp aanar ke dane

Directions

  • Boil and mash arvi add flour ,red chilli pwd and salt and mix it
  • Heat oil in a wok
  • Drop pakodi in it and fry till brown
  • Take out in a plate
  • Whisk curd and add salt,red chilli pwd,jeera pwd, and mix it
  • Put pakodi in curd and garnish it with green chutney,imli chutney ,jeera pwd, chaat masala ,chilli pwd and aanar dana