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Low Carb Eggplant Pizza

Low Carb Eggplant Pizza

Cooking Time

Preparation Time : 20

Cook Time : 20

Total Time : 40

Ingredients

Serves 6

  • Salt 1/2 tsp

  • olive oil 1 tsp

  • Pizza Sauce 2 tbsp

  • Mozzarella Cheese (Shredded) 1/2 cups

  • Pizza Seasoning 1 tsp

  • Eggplant Slices 6 piece

Directions

  • 01

    Wash the eggplant, wipe it and slice it. Keeping a thickness of ½ inch, slice the eggplant.Place these slices on a kitchen towel. Sprinkle some salt on each slice (both sides) and let them rest for 30 minutes.

  • 02

    Keep the oven for preheating at 200 °C.

  • 03

    After 30 minutes, you will notice that the eggplants has released the water. Using another paper towel, wipe the excess water.

  • 04

    Arrange the eggplant slices on a greased baking tray. Brush each slice with olive oil. Bake them in a preheated oven at 200 °C for 15 minutes.

  • 05

    After 15 minutes, take the tray out from oven. Spread homemade pizza sauce on each slice and top it with cheese.

  • 06

    Broil (only top coil) these pizza slices for 5 minutes at 200 °C.

  • 07

    Your gluten free low carb eggplant pizza is ready to grab.

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