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Maize Dalia And Spinach Soup

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Maize Dalia And Spinach Soup

Description

Cooking Time

Preparation Time :15 Min

Cook Time : 15 Min

Total Time : 30 Min

Ingredients

Serves : 2
  • 2 tbsp makka dalia /maize dalia
  • 250 gms spinach
  • 1 inch ginger
  • 1 nos green chilly
  • 1/4 tsp salt
  • 1/4 tsp black pepper powder
  • 1/2 tsp garam masala powder
  • 1 tbsp fresh cream
  • 1 tsp buttet
  • 1 tbsp lemon juice
  • 3 cups water

Directions

  • Heat Clarified Butter And Shallow Fry The Makka Dalia Blanch The Spinach, Add Ginger And Green Chilly And Blend To Make A Smooth Paste.
  • Add Roasted Maize Dalia And Water And Boil It. Add Lemon Juice,Salt, Black Pepper Powder And Garam Masala Powder And Mix Well.
  • Garnish With Fresh Cream And Serve.
Mukti Sahay

Mukti Sahay

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#Tags

Spinach Kitty Party Super Bowl Weeknight Spring Winter Savory Medium less than 30 Mins Stove Top For 1 Or 2 Served Hot Soups-Stews Lunch Dinner Vegetarian Healthy Bachelor’s Recipes Kids-Friendly