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PALAK PANEER

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PALAK PANEER

Description

Cooking Time

Preparation Time :10 Min

Cook Time : 20 Min

Total Time : 30 Min

Ingredients

Serves : 4
  • 1/2 kgs palak
  • 3-4 nos onion chopped
  • 2 tbsp chhok
  • 1 tsp garlic n green chilli paste
  • 1/2 cups fresh malai
  • 1 tsp kitchen king masala
  • 1 nos sabut garam masala : ,badi, ilayachi,tez pata
  • 1 tsp red chilli pow
  • 1 pinch salt
  • 1/2 cups water
  • 1 tsp poppy seeds
  • 100 gms paneer
  • 2 gms tomato

Directions

  • Pahle paneer ke piece ker le n halka fry kare
  • Pan me oil dale sabut masala dale n palak ko pees ker dale or bhun le ab tomato present hue dal le
  • Sare dry masale dalker bhune ab paneer dale and fresh malai dale bhun le
  • Ab water dalker low flame per 5 min cook kare
  • Serve with roti or nan.
Kiran Kherajani

Kiran Kherajani

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#Tags

Spinach Onions Paneer Curd-yogurt Kitty Party Dinner Party Savory Easy Quick Beginner Cook Less than or equal to 10 ingredients Less than or equal to 10 steps Less than or equal to 30 min less than 30 Mins Stove Top For Large Groups Curries Vegetarian