Gobhi allu ki sabji

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Gobhi allu ki sabji

Description

Cooking Time

Preparation Time :15 Min

Cook Time : 15 Min

Total Time : 30 Min

Ingredients

Serves : 4
  • 2 cups gobhi lambi kati


  • 1 piece potato me kat le


  • 1/4 cups peas (optional)


  • 2 tbsp oil


  • 1 tbsp onion lamba kata hua


  • 1 tsp ginger garlic paste


  • 1/2 cups tomato paste


  • 1 pinch dry masale -salt


  • 1 tsp red chilli powder


  • 2 tsp dhaniya powder


  • 1/2 tsp haldi powder


  • 1 tsp kitchen king masala


  • 2 tbsp fresh malai


  • 1 cups water

Directions

  • Gobhi ko garam pani me dale 10 min
  • Potato and gobhi ko deep fry kare
  • Pan me oil dale onion dalker bhune
  • Isme ginger garlic paste dale and tomato paste dalker salt dale
  • low flame per cook kare jab tomato bhun jaye dry masale dale as nd malai dale
  • Gobhi allu peas dalker water dale 5 .In low flame per cook kare
  • onion ko pees ker bhi dal skte hai