Carrot ka achar

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Carrot ka achar

Description

Cooking Time

Preparation Time :10 Min

Cook Time : 20 Min

Total Time : 30 Min

Ingredients

Serves : 4
  • 1/2 kgs carrot


  • 1 tbsp masale-salt as per taste


  • 1 tbsp haldi


  • 1 tbsp red chilli powder


  • 1/2 tbsp yellow mustard seeds


  • 2 tbsp mustard oil


  • 1 cups water


  • 1/4 cups green garlic ki leaves chopped

Directions

  • Carrot ko wash kerke chheel le
  • Lamba kat le
  • Ab isme sare dry masale dalker mix kare
  • Kisi jar me dale n oil pani mila le
  • 2 din ke bad ye achar ban jata ha
  • Ready to eat special in winter
  • Agar ye achar lambe samay tak rakhna hai to pani na dale n oil jyada dalker freeze me store kare.