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Dal Makhni in Rawa tart

Dal Makhni in Rawa tart

Cooking Time

Preparation Time : 10

Cook Time : 20

Total Time : 30

Ingredients

Serves 4

  • Recp of dal makhni :Kali Urad dal 1 cups

  • Haldi powder 1/2 tsp

  • Ginger piece chopped 1 piece

  • Water 3 cups

  • Chhok 1 tbsp

  • Garlic,green chilli paste 1 tsp

  • Grated tomato 3 nos

  • Dry masale-salt as per taste 1 pinch

  • Red chilli powder 1/2 tsp

  • Garam masala 1/4 tsp

  • Rawa tart : Rawa 1 cups

  • Ghee 1 tbsp

  • Water as needed 1 cups

  • Salt as per taste 1 tsp

  • yellow food colour 1 pinch

Directions

  • 01

    Pan me butter dale ginger green chilli paste dalker pink hone per tomato dale and dry masale.

  • 02

    2 min cook kare low flame per

  • 03

    boil dal ko halka mash kare

  • 04

    taiyar masala dal me dale

  • 05

    1/2cup pani dalker cook kare

  • 06

    Rawa tart : Sabko mix kerke tight dough bana le

  • 07

    iske chhote chhote balls bana le

  • 08

    In balls ki chhoti puri bele

  • 09

    Tart mold me dalker folk se hole kare

  • 10

    Garam tel me tal le

  • 11

    Serve:Tart me taiyar dal dale uper se grated cheese and hara dhaniya dalker serve kare

  • 12

    Chopped onion bhi dal sakte hai.

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