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Butter matar donuts

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Butter matar donuts

Description

Cooking Time

Preparation Time :10 Min

Cook Time : 20 Min

Total Time : 30 Min

Ingredients

Serves : 4
  • 1 nos for 2 big donuts : boil potato
  • 1/2 cups boil matar/peas
  • 1/2 cups soaked sabudana
  • 2 nos bread piece
  • 1 pinch dry masale-salt as per taste
  • 1/4 tsp red chilli pow
  • 1/4 tsp chat masala
  • 1/4 tsp jeera powder
  • 1/4 tsp amchur pow
  • 2 tbsp butter

Directions

  • Ek bowl me potato,matar ,sabudana,bread dalker mash ker le Isme dry masale dalker mila le
  • Is dough se tikki bana le n center me hole kare
  • Ise garam tawe per butter dalker low flame per dona side sek le.
  • Garam garam chatni ya sauce ke sath serve kare.
Kiran Kherajani

Kiran Kherajani

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#Tags

Potato Pea Kitty Party Dinner Party Savory Medium less than 30 Mins Stove Top For Large Groups Finger Food Snacks Vegetarian Kids-Friendly