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Shevai Kheer
Cooking Time
Preparation Time :
5 Min
Cook Time :
15 Min
Total Time :
20 Min
Ingredients
Serves :
1
milk 1/2 litre.
roasted shevai 1 cups
chopped nuts 1 tsp
sugar 5 tsp
kesar strands 4 nos
Directions
Heat milk and add sugar.
Reduce milk to half.
Add the sevai and cook till sevai is soft.
Add nuts and kesar.
When it becomes thick and cools. Serve.
Shraddha Tikkas
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#Tags
Milk
Noodles
Kitty Party
Dinner Party
Birthday
Wedding
Onam
Vishu
Pongal
Holi
Diwali
New Year's
Sweet
Easy
Quick
Beginner Cook
Less than or equal to 5 ingredients
Less than or equal to 5 Steps
Less than or equal to 30 min
less than 30 Mins
Stove Top
For 1 Or 2
Served Cold
Served Hot
Boiling
Payasam
Vegetarian
Kids-Friendly