Shevai Kheer

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Shevai Kheer

Description

Cooking Time

Preparation Time :5 Min

Cook Time : 15 Min

Total Time : 20 Min

Ingredients

Serves : 1
  • milk 1/2 litre.


  • roasted shevai 1 cups


  • chopped nuts 1 tsp


  • sugar 5 tsp


  • kesar strands 4 nos

Directions

  • Heat milk and add sugar.
  • Reduce milk to half.
  • Add the sevai and cook till sevai is soft.
  • Add nuts and kesar.
  • When it becomes thick and cools. Serve.