Dudhi Muthiya With Kadhi

In a mixing bowl take wheat flour , grated bottle guard, turmeric powder, red chilli powder , Coriander powder , salt to taste, soda , sugar, garlic and green chillies paste

Mix well everything and add curd

Mix well everything and prepare muthiyas as shown in picture ( don't add water)

Now boil 4-5 cups pf water on a deep container , keep a plate on it and arrange all muthiyas over it

Cover it again with a lid and steam for next 15-20 minutes on low heat

After a while , cut muthiyas into bite size

Heat some oil in a pan , add Sesame seeds , pinch of asafoetida and curry leaves. Add chopped muthiyas and saute' for some time till coated in tadka

Serve hot immediately with kadhi

Its just a complete meal, yummy and healthy

Dudhi muthiya which is served Spicy kadhi is staple and traditional meal from Marwad , Gujarat amd and Rajasthan

One of my favorites