ONION UTTAPAM

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ONION UTTAPAM

Description

Cooking Time

Preparation Time :20 Min

Cook Time : 10 Min

Total Time : 30 Min

Ingredients

Serves : 2
  • 1 cups rawa


  • 1 cups curd


  • 2 nos bread (crumbs)


  • 1 nos red onion chopped


  • 1 tsp fresh coriander


  • 1 tsp salt


  • 1-2 tsp oil

Directions

  • Whisk in all ingredients together except oil, onion, coriander.
  • Keep it at rest for 15 minutes.
  • Grease a pan and pour batter on tawa/pan.
  • Sprinkle onions and coriander leaves.
  • Cook on low flame, flip n cook on other side too.
  • Serve hot with chutney.