Clean & Wash The Mushrooms & Cut Into Small Pieces.
Heat 1 Tsp Oil In A Kadai Or Pan & Fry The Mushrooms With Little Salt On High Flame For About 4-5 Mints.After 5 Mint Remove The Mushrooms & Keep Aside.
Mix Well The Fried Mushrooms , Tomato, Spice Paste , Turmeric Pow, Salt, Mustard Oil ,Whole Green Chilli With Garlic Pods.
Put The Mixture On The Middle Of A Banana Leaf ,Sprinkle One Tsp Oil On The Top & Wrap It Carefully So That The Mixture Should Not Comeout From The Wrap, The Tie It With Green Raw Thread .
.Bake It For 20-25 Mints In A Charcoal Or Gas Stove In A Clay Pot Or Any Tawa On Low Flame. Also You Can Grill It In Oven Nicely.
You Need To Flip The Wrap If You Are Grilling It After 20-25 Mint Remove The Wrap From The Stove.
Then Remove The Leaf & Serve The Dish With Boil Rice.
