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Instant Grapes Pickles
Pickles are the perfect side dish to any meal!Try out these authentic and flavoursome pickle recipes to add spice to your meals!
Cooking Time
Preparation Time :
5 Min
Cook Time :
10 Min
Total Time :
15 Min
Ingredients
Serves :
4
1/2 kgs grapes
1 tsp coriander seeds
1 tsp carom seeds
1 tsp black mustard seeds
1 tsp yellow mustard seeds
1 tbsp mustard oil
1 tbsp amchur powder
1 tsp red chilli powder
1 tbsp salt
Directions
Firstly take pan put oil heat it, then add Coriander seeds, yellow mustard seeds, black mustard seeds, carom seeds and crackle them.
Then add grapes, salt, red chilli powder and saute for 2 min.
After that add amchur powder and mix it nicely. Then put in jar.
You kept outside for 1 week and in fridge for 1 months.
Note: After washing the grapes, dry it. Because if water is there pickle didn't stay for long.
Bishakha Saxena
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Grapes
Dinner Party
Brunch
Weeknight
Picnic
Camping
Potluck
Spicy
Sweet
Easy
Quick
Beginner Cook
Less than or equal to 10 ingredients
Less than or equal to 5 Steps
Less than or equal to 15 min
less than 15 Mins
Refrigerator
For Large Groups
Side dishes
Pickles
Breakfast
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Dinner
Vegetarian
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Bachelor’s Recipes