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Ridgegourd curry

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Ridgegourd curry

Description

Cooking Time

Preparation Time :10 Min

Cook Time : 15 Min

Total Time : 25 Min

Ingredients

Serves : 2
  • 4 ridgegourd peeled and chopped
  • 1/2 cup chana dal soaked for 30 minutes
  • 5 garlic cloves
  • 1 tsp mustard seeds
  • 1/2 tsp turmeric powder
  • 1 tsp red chilly powder
  • 1 tsp salt

Directions

  • Heat oil in a pan and add mustard seeds.
  • Add garlic and let it turn brown. Keep stirrinf to avoid mustard from burning.
  • Add chana dal and chopped ridgegourd , give it a stirr and cook till the extra water is absorbed.Cover till it turns mushy.
Shraddha Tikkas

Shraddha Tikkas

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#Tags

Vegetarian