Wheat flour halwa or kada prasad is served as prasad in gurudwara. It is made of whole wheat flour, where the flour is roasted in ghee and finally sugar is added to make a delicious and soft halwa. Atte ka halwa tastes best when it is served hot, but its can also be served cold or at room temperature. Its very quick easy to make.
Preparation Time :5 Min
Cook Time : 15 Min
Total Time : 20 Min
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